Karo Light Corn Syrup is one of the best corn syrups in the market and a leading american brand. Corn syrup serves different functions in different types of recipes and in products you purchase. It controls sugar crystallization in candy, prevents the formation of ice crystals in frozen desserts, enhances fresh fruit flavor in jams and preserves, and makes relish thicker. Corn syrup balances sweet and sour flavour profiles, and is therefore a key ingredient in many Asian food. When brushed onto baked ham, barbecued meats, baked vegetables or fresh fruit, it is an ideal glaze. In baked goods, corn syrup holds moisture and maintains freshness longer.
Karo Light Corn Syrup is one of the best corn syrups in the market and a leading american brand. Corn syrup serves different functions in different types of recipes and in products you purchase. It controls sugar crystallization in candy, prevents the formation of ice crystals in frozen desserts, enhances fresh fruit flavor in jams and preserves, and makes relish thicker. Corn syrup balances sweet and sour flavour profiles, and is therefore a key ingredient in many Asian food. When brushed onto baked ham, barbecued meats, baked vegetables or fresh fruit, it is an ideal glaze. In baked goods, corn syrup holds moisture and maintains freshness longer.
